Å·ÃÀAV

Phishing warning 01-May-2024
We are aware of phishing emails targeting speakers of events whose names appear on our events pages. If you are unsure if an email regarding event registration or accommodation has come from us please contact us and do not provide any credit card details or personal information.

5-day Complete Gas Chromatography & GC-MS

19 - 23 January 2015, Milton Keynes, United Kingdom


Introduction
This course covers all the practical theory you need to know about Gas Chromatography and its related techniques including gas chromatography-mass spectrometry; gases and plumbing; sample introduction like split, splitless, on-column and large volume injection techniques; data analysis; and sampling techniques like headspace, SPME, pyrolysis, thermal desorption, purge & trap, liquid-liquid and solid-phase extraction.

It also looks at how to choose the GC & GC-MS techniques for an application, set-up the instrument, how to develop & optimise methods and then finally how to maintain & troubleshoot the instrument, techniques and method. It also takes a brief look at advanced techniques to help solve those very tricky applications including Selective Discrimination, Deconvolution, Two-Dimensional GC (GC+GC & GCxGC) and Chemometrics.

This 5-day course is Recognised by the Å·ÃÀAV for purposes of Continuing Professional Development. Members of the Å·ÃÀAV will receive a 15% discount on this course if booked at least 4 weeks in advance.

Useful links

Venue
The Open University

The Open University, Walton Hall, Milton Keynes, MK7 6AA, United Kingdom

Useful links

Organised by
Anthias Consulting Ltd are experts in the separation sciences in the fields of Gas Chromatography (GC), Mass Spectrometry (GC-MS) and related techniques.
Contact information
Claire Wallis
Anthias Consulting Ltd
1 Hamden Way
Papworth Everard
Cambridgeshire
CB23 3UG
United Kingdom
01480 831262
Contact us by email

Search
 
 
Showing all upcoming events
Start Date
End Date
Location
Subject area
Event type

Advertisement
Spotlight


E-mail Enquiry
*
*
*
*