Event : Bread and its Markets: How Chemistry has Modified Tradition http://www.rsc.org/events/detail/2114/Bread%20and%20its%20Markets%3a%20How%20Chemistry%20has%20Modified%20Tradition This is a feed for event : Bread and its Markets: How Chemistry has Modified Tradition Thu, 11 Sep 2014 13:13:13 +0100 2114 2114 http://www.rsc.org/events/detail/2114/Bread%20and%20its%20Markets%3a%20How%20Chemistry%20has%20Modified%20Tradition Bread and its Markets: How Chemistry has Modified Tradition Event dates: 26 November 2008<br/>Event summary: The three speakers will between them cover the history of baking from the earliest times (several thousand years ago) to the present day and the chemical aspects of baking, in particular the formati<br/>Event Venue: Å·ÃÀAV, London, W1J 0BA, United Kingdom Thu, 11 Sep 2014 13:13:13 +0100 2014-09-11T13:13:13+01:00