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Introduction

With increasing demand for rapid and efficient food safety and quality testing, SELECTBIO’s 2nd Annual Food Analysis Congress aims to present the latest developments in food analysis technologies.

Confirmed Speakers include:
- Mari Eskola, Team Leader, European Food Safety Authority
- Martin Roder, Food Chemist, Head of food Allergens, Institute For Product Quality
- Jens Sloth, Senior Scientist, Technical University of Denmark
- Saskia van Ruth, Professor, Wageningen University

Topics to be discussed are:
• Biotoxins in the Food Chain
• Emerging Risks
o Nanoparticles
o Qsaffe Project
• Food Authenticity and Traceability
• Food Contaminants
• Food Microbiology
o Parasites
o Pathogens
• Nutritional Compounds
• Risk Benefit Analysis


#FOODAN2015

Deadlines

• Aug 16 2015
  Early bird registration deadline

  
• Sep 08 2015
  Poster abstract deadline

  

Useful links

Venue

Buckingham House, Murray Edwards College

Buckingham House, Murray Edwards College , Huntingdon Road , Cambridge , CB3 0DF, United Kingdom

Organised by

SELECTBIO

SELECTBIO

Contact information

Sara Spencer
SELECTBIO
+44 (0)1787 314956
Contact us by email

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