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Ready-to-eat Foods - Pathogens of Concern and Intervention Controls

30 September 2014, Fremont, United States


Introduction
The webinar on ready to eat food will provide a review on the different ready to eat meals and pathogens of main concern. It will talk about food safety issues.

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Venue
Virtual Webinar

Virtual Webinar, 38868 Salmon Ter, Fremont, 94536, United States

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Organised by
OnlineCompliancePanel LLC
Contact information
Mr David Moses
OnlineCompliancePanel LLC
38868 Salmon Ter, United States, Fremont, 94536, United States of America
+1-510-857-5896
Contact us by email

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